Showing posts with label hiking. Show all posts
Showing posts with label hiking. Show all posts

Thursday, November 14, 2013

Glamp Meals

My three girlfriends flew out from Massachusetts to California in order for me to take them camping up in the Sequoias.  You can read about the trip HERE.  Since one of my gf's already wrote about the experience, I decided to share my weekend menu. 

Before the girls arrived I had to pack and prepare everything since they were coming from out of town.  I was really excited about them experiencing this forest and was actually pretty excited to use my new Coleman grill.  The best way to prepare for camping meals is to literally write out each meal each day.  You can move meals around on the fly.  For example, I had a different meal planned for Friday night but since we arrived really late at camp, I switched it to a quicker meal!  Figure out if anything needs or should be prepared before you leave.  Then go from there:)

I present you, my mostly vegetarian, 2.5 day meal plan for camping for 4 (including me) gals:

Friday (Arrived at camp at 10PM)
Dinner:  Kosher Hotdogs/Vegetarian Italian Sausage on Rolls with Mustard served with Garbanzo Bean Salad (Made at home and put into Tupperware).  I use this RECIPE but instead of chickpeas I use Garbanzo Beans and I also add Artichoke Hearts to it.  Just double the recipe for 4 people.
Snack:  Pita Chips and Hummus/Chips and Dip
Drink:  Beer/Wine/Water

Saturday
Breakfast:  Egg Whites and Hash Browns (I bought organic frozen bag and they came out delicious with some olive oil/salt/pepper) served with Tabasco.
Snack:  Muffins/Pastries
Drink:  Water/Coffee



Lunch: Tom/Mozz Sandwiches - Pre-sliced log of Mozzerella Cheese, Tomatoes (cut on scene), with Basil served on Sour Dough Bread.
Snack: Chips/Trail Mix/Dried Fruit
Drink: Water

Dinner: Vegetable Pasta Sauce  (Made at home and put into Tupperware) with Bow Tie Whole Wheat Pasta
Snacks:  Sliced Sour Dough Bread served with Oil and Balsamic Vinegar to dip
Drink:  Water/Beer/Wine

Sunday
Breakfast:  Pancakes (Shake 'n Pour Bisquick) and another frozen bag of Hash Browns.
Snacks:  Muffins/Pastries
Drink:  Water/Coffee

Lunch:  Natural Peanut Butter and Jelly Sandwiches on Whole Wheat Bread
Snacks:  Doritos/Trail Mix/Dried Fruit
Drink:  Water

Dinner:  Eggplant, Goat cheese, and Pesto Sandwiches - Slice Eggplant (leave skin on! It has the most nutrients) pan fried with Olive Oil and serve on Sour Dough Bread.  Add Goat Cheese on one slice and Pesto on the other slice of bread and enjoy.  (One of my gals is not a fan of goat cheese, so we used left over mozzarella from our lunch the other day on hers)
Snacks:  Left over Garbanzo Bean Salad/Chips/S'mores
Drink:  Beer/Wine/Water

Monday (Left Camp in the AM)
Breakfast:  Muffin/Pastries
Drink:  Coffee/Water
(Stopped at the first town we saw to eat breakfast/lunch)

I actually made fruit salad at home as well, but we never ate it.  The only items I made at home were the garbanzo bean salad, fruit salad, and the homemade pasta sauce.  

Kitchen Items to Pack:
2 Frying Pans
1 Pasta Pan
Spatula
Good Knife
Plastic Cutting Board/Tray
Pot Holder
Sponge/Dish Soap
Bottle Opener/Can Opener

My favorite camping item:
Coleman Perfect-Flow Stove

I also cannot live a day without a nice cup of coffee.  I bought this GSI Percolator which worked great if you held the top down once the water started to boil.  If you didn't hold the top, the coffee would explode out.  With trial and error we made it work and it was just so perfect starting a cool morning off with some coffee, coffee mate creamer, and some raw sugar... ahhhh...



I hope you found some inspiration in this list and helped you to believe you can have "at home" style meals while out in the wilderness.  Just remember to stock up on the propane and definitely don't forget the olive oil!

Bon Appetite!

Jenn














Wednesday, November 13, 2013

May 2012 Havasupai Falls, AZ

        There is only one location in the United States where the U.S. post office still uses pack mules to deliver mail.  This secluded little town is called Supai, AZ, home of the Havsuw’ Baaja (Blue Water People) or Havasupai Native American Tribe.  The only way visitors can go to this Reservation is either by an 8 mile (13 km) trek on foot or via helicopter, which runs daily. The location of this hidden paradise is right inside of the Grand Canyon. Millions of tourist visit the rim of the Grand Canyon and are seldom aware of the incredible sights from within.
Planning for this trip was very interesting. Colin’s birthday falls short of Memorial Day weekend so we decided it would be fun to take advantage of the long weekend to celebrate.  We finally decided on this paradise in the Grand Canyon.  After about 75 re-dials on February 1st (reservations open for the year on this day), I got through the busy phone lines and was able to reserve 4 spots for Memorial Day Weekend!  No deposit required while booking, which is nice since you are usually booking the site months in advance.  There surprisingly is not much information on preparing for a trip to Havasupai.  After a lot of research and running into some travel blogs, I was able to get a good idea of what we should pack and how we should plan this.
The night before our Friday departure, we packed our multi-day backpacks with everything to survive a weekend in the canyon with no access to electricity or running water.  Our packs during weigh-in came in around 30lbs (mine) and 42lbs (Colin).  For a moment I thought we may have bit off more than we could chew, but it just added to the excitement!
We packed up my 2006 Jeep Liberty, once again (just two packs!), and went to work on Friday morning.  Our GP was for everyone to meet at my work in Rancho Bernardo, CA and head out to Arizona around 3PM.  I thought I would save everyone some time on the road and decided to fill up the Liberty at the gas station.  To my horror, after I filled my tank, the ol’ Jeep wouldn’t start.  In a panic, I called Colin and then my dad, naturally.  Luckily, it was just my battery and I was able to jump start my car but I knew this was a major problem.  I wouldn’t be able to drive 926 miles round trip on mostly deserted areas with a battery that was on it’s way out.  In damage control mode, I went and bought a new battery for my car.  Colin, Cole, and Stevie all made it to my work without the stress of my day and we hit the road to go on a major adventure none of us were quite prepared for.
We arrived at Hualapai Hilltop Hwy Trailhead around 1AM after almost hitting a deer, some cows, and a bunny.  Be forewarned if you ever make this trip, make sure you have a map or printed directions.  The road that you need to turn down was not clearly marked and none of us had cell reception.  We finally found a parking spot, set up our tents for the night, and were excited to head out into the Grand Canyon bright and early!  I believe we all woke up around 3AM from 30+ mph winds with our tent walls barreling into us.  I tried to sleep as long as possible and keep warm in these high speed winds and surprisingly cold weather conditions, but the noise and tent jabs kept us awake.  I honestly had no idea how we would pack up our tents and descend the Canyon with this weather.  I was a little worried until Colin and I decided to get up and give it a go.  We actually packed up our tent  quite easily and quickly and jumped into my car to warm up.  Cole and Stevie followed and we all took a deep breath and decided to hit the trail.
Hualapai Hilltop Hwy Trailhead - High Speed Winds and Cold Air - May 2012
I think we were all pretty relieved when we started to descend the windy conditions immediately went away. This made the hike a lot more enjoyable! So there we went, 8 miles to the village and another 2 miles to the campground. The trail was nothing but breathtakingly gorgeous and rigorous. Our initial 3,000 vertical foot descent filled our eyes up with beautiful views and filled our heads with the thought of these switchbacks on a hot desert afternoon on our hike out. We’ll just keep the future worries in the future.





The hike was very challenging but mostly fun and beautiful. We took our time, taking pictures, walking slow, stopping for snacks, and dodging donkeys on a mission. We finally made it to the village stopping at the general store to rest at the picnic table outside and to have some cold Gatorade! I read on the Tripadvisor reviews that the people in this village weren’t very friendly, but I’m not sure why some would state this in their reviews. Maybe it’s because I’m from the east coast but I wouldn’t go out of my way to say hello to someone, especially when you have 12,000 tourists walking through. It’s silly to think someone walking through a city would stop and say hello to everyone, so I’m not sure why people expected this down in a 200 person village. Anyway, the woman working the office was very nice and we got out wristbands for the weekend and made the 2 mile hike to the campground. Towards the end, I was struggling and Colin carried the top of my backpack for me. On our way we spotted the first waterfall which kept our momentum. We landed on this really great campsite next to the river but up on a little hill for some privacy. We were so proud of ourselves for making it!




After setting up our camp, we decided to head to the gorgeous Havasu Falls that plunges 100 feet into a pool of this beautiful blue-green water, which is what the tribe is named after. Calcium carbonate and magnesium occur naturally in these waters, which give it it’s unusual color. We played here for a while. Swimming, taking pictures, and just resting our swollen ankles in the cool water.
The next morning was the day for another long trek. We packed up our first aid kit, water, snacks, put on our sneakers and went on our way down to Mooney Falls which are a roaring 190ft high! Getting down to the bottom isn’t quite so easy. You have duck through a tunnel which emerges onto a ledge where you’re 120 ft from the bottom where you have to descend by holding chains to scale down to a very sketchy ladder. We spent the day walking in and along the river enjoying the hike and the beautiful sites. Surprisingly, there is a lot of green on this walk which was really stunning when you’re in between the tall canyon walls. There was a ranger who kept tabs of everyone on the trail and he actually helped us cross the river. It was entertaining to see him make his way through the river because it was clear he had been jumping around these trails his entire life. The river eventually meets the Colorado River but we decided to turn around before we made it that far.


























We enjoyed our last night before making our way out of the canyon the next morning. We did pretty well hiking out of the canyon. Our pace was a lot faster than on the way in and we suddenly found ourselves not remembering the slight incline on the way in. The last mile and a half was very gruesome with the switchbacks, but we all made it out to be rewarded with a $5 cold Gatorade at the trailhead. We hopped in my car and headed to Havasupai Lodge Hotel 60 miles away. We wanted a night to rest so we wouldn’t have to hike 10 miles and drive 9 hours in one day. We ate an exorbitant amount of fried food at dinner having only been eating non-perishables the past two days. The boys grabbed us some of the finest Grand Canyon beer and we had a great night sleep at the hotel. The next morning we took the drive home to San Diego all with a new sense of our bodies capabilities.

Tuesday, November 12, 2013

November 2012 Sequoia/Kings Canyon Nat'l Park

Kings Canyon and Sequoia National Park: home of the Sierras and the Giant Forest. When Colin suggested this location as our second annual Thanksgiving getaway, I was extremely excited. We had been to Muir Woods, outside of San Francisco, CA, the year before to see (what we thought) were massive trees. After researching Sequoia National Forest with their land of the giants, I could not imagine how big these trees would feel standing at the base. We packed up and headed north around 6AM on Thanksgiving Thursday. We had a lovely Thanksgiving meal the night before at a friend’s house, so we didn’t have to go two years in a row without some turkey and stuffing. This drive was very different from our other adventures. I found that the landscape and views the entire way were very beautiful and I never got bored. We left a morning of thick fog and eventually emerged into the California sunshine.
Once we drove through fields and fields of nut farms, we began our climb up the mountains destined to arrive at the National Park. Colin took the wheel at this point because the roads were nothing but dangerous. We’ve driven through Big Sur where you’re driving on the edge of the U.S., but this drive left little room for error. The drops off the edge of the roads make you feel vertigo looking out the car window.  There must have been a foot of space between your car and the open air. We eventually made it safe and sound to the park gate to be greeted with a giant right at the entrance. We arrived way ahead of schedule and our rustic cabin in Grant Grove was not available yet. We decided to visit the nearby General Grant tree in order to kill some time until our cabin was ready.




Walking through this trail was magical. Cliché I know, but I’m not sure how else to describe it. I don’t believe my brain could process the enormity of these trees and just felt like we were on a movie set and someone had made these trees for the next LOTR series. We moseyed along taking pictures, hugging the trees that weren’t blocked off, and just relaxing in the tranquil you feel among this forest. There were many people and children walking and running around, but it was strangely quiet. We finally went back to check into our little home for the weekend. We made some food, started a fire, and spent the night drinking some wine and went to bed early to start our adventure to the giant forest the next morning.



Yesterday’s trail walk was just a small preview of what we were about to see today. We got all bundled up to brave cooler weather, packed up our day pack, and just drove. We knew some attractions we wanted to see but we mainly just winged it. Our first stop was a small little trail around a meadow among some more Giants. This was a really peaceful hike and our eyes still couldn’t quite remember how big these trees were the day before. Our next stop was a hike up Moro Rock. I don’t think I need to explain this because it’s clear how beautiful this hike is from the pictures. Our last destination for the day was to see the famous General Sherman Tree. As we drove there, we wondered “how much bigger can this tree be compared to the one’s we’ve already seen?” We arrived expecting to be underwhelmed, but we could not have been more wrong. This tree was beyond huge. They have it blocked off so the pictures don’t really capture how much of a monster this tree was. I’m glad we didn’t listen to our assumptions and decided to give this tree a glance. Before we went to our cabin for the night, we stopped to see if we could get tickets to get a guided cave tour, unfortunately they were sold out. We went back to our cabins played some board games and had another quiet, cell phone-less night drinking some beers and listening to the fire crackle.









Our last day for exploration, we decided to try and venture up to Kings Canyon. We heard that most of the roads were closed this time of the year, but it didn’t stop us from trying. You do not even need to exit your car to be on an adventure in this national park, my eyes were going all over the place, stimulated constantly with the beauty of the trees, mountains, and amazing views. We eventually hit a blocked off road but we still decided to drive and explore. We stopped at Hume Lake, where the weather was a lot warmer than it was high in the forest/mountains. Our next stop was this place I couldn’t ever remember how we even got there. We would drive down random paths/roads, sometimes having to turn around until we eventually found this road that seemed to be declining into a hidden forest. The drive was beautiful again and we eventually got down where there were a few trails to explore. We went on a mini hike and decided to head back to our cabin. We actually ate dinner at the restaurant at Grant Grove that night, after eating nothing but sausages and eggs all weekend. We relaxed at our cabin until it got dark then we hopped in the car for a night drive. I really wanted to get some pictures of the stars and the mountains at night, so Colin was kind enough to take me. We eventually made our way back to the cabin for one last night in the Sequoias. Like all good trips, they come to an end! We hope to go back to Kings Canyon and Sequoia to hopefully explore more of Kings Canyon and even possibly hike Mount Whitney. I would recommend this national park to everyone! It is truly magical. I still look at the trees in my pictures and can’t believe I was standing next to these natural living 2,000 year old wonders. Thank you Giant Forest!














Prologue:  We stayed in a Rustic Cabin booked at this web address:
 http://www.nationalparkreservations.com/sequoia_grant_grove.php?gclid=CK_FjN_kxbUCFcZ_Qgod9S8Auw

The amenities are a walk away but they were warm and very clean.  I would love to stay here again.

Jenn & Colin